Description and project goals
The aim of the project is to map the auditory perception of experienced machine operators and thereby realize automated, bio-inspired process monitoring during extrusion. The corresponding feasibility study will be carried out using a starch extrusion process as an example on a pilot plant scale.
For this purpose, sensors are attached to the extruder, which acquire acoustic signals during the running extrusion process. Machine Learning (ML) and Artificial Intelligence (AI) will be applied under different aspects.